Greenyhealthy

Ingredients

Broccolis 130g
kales 100g
pineapples 80g
pears 180g

Recipe

  1. Chop broccoli and kale into smaller pieces with about 3-4cm in length.
  2. Slice pears in half and divide into 6 parts with the skin. Peel pineapples; divide into 4 parts; and slice into smaller pieces with about 3-4cm in length.
  3. Put broccoli, kale, pineapples and pears into Dahlert Juicer and juice.

As kale is strongly fibrous, chop into smaller pieces with about 3-4cm in length for use.

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